Exposure : Sun or partial shade.
Hardiness : -20°C
Size : H 40cm / W 15 cm
Harvest : From November to February.
Propagation : By planting rhizomes.
Culinary use : Delicate taste between artichoke and Jerusalem artichoke.
Images par Wikimedia Commons
Exposure : Sun or partial shade.
Hardiness : -20°C
Size : H 40cm / W 15 cm
Harvest : From November to February.
Propagation : By planting rhizomes.
Culinary use : Delicate taste between artichoke and Jerusalem artichoke.
Images par Wikimedia Commons