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La Pépini'Ere des comestibles, is :
- 0 chemical pesticides
- No heated greenhouses
- Packaging from recycling channels
- Sustainable crop choices
- Local and healthy food
- Disease-resistant plant varieties
- A biodiversity corridor
- Agroforestry practices
- Plenty of human-centered projects in the making
- Kindness
- Good vibes !
Perennial vegetables ?
You already know some ! Artichokes, Welsh onions, asparagus… and also tubers like potatoes and Jerusalem artichokes..
In short, just perennial plants !
- Much more self-sufficient: no watering needed, frost- and weather-resistant.
- No weeding once established
- Highly resistant to pests and diseases.
- Naturally multiply, or very easy to propagate.
- Easier to grow – even for beginners !
- They improve soil health instead of depleting it.
- Just as tasty as their annual cousins.
- Save time, effort, and money !
You can grow them in garden beds or in rows for abundant harvests.
Discover perennial plants with the taste of spinach, lettuce, onion, garlic, ham, mushroom… and even cheese !
And above all — let’s explore new flavors together !
Découvrez nos plants
Our Commitment to Life
Respect for life is at the heart of our approach, both ecologically and humanly: training sessions will be offered, as well as school visits. Forest Garden: A Natural and Sustainable Model
Forest Garden: A Natural and Sustainable Model
Forest gardens mimic the structure of a young forest. These ecosystems are designed to be self-sufficient and productive without artificial watering or fertilization.
A Nursery Open to All
Sales are made exclusively on-site and at local markets. We welcome you with pleasure, by appointment, while the reception areas are being finalized.
Towards Sustainable Harmony !
Let's cultivate together the resilience of our territories through agroforestry and syntropy. Contact us to discuss your forest garden projects.